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    PG Diploma in Dietetics


    PG Diploma in Dietetics is designed to give enhanced knowledge in field of Clinical Nutrition and Dietetics . This postgraduate program intends to create graduates that are work-ready for a vocation in nutrition and dietetics, hospital diets and therapies. The areas for practice include private practice, clinical dietetics, public health nutrition, food service management, sports nutrition and nutrition research. The program also covers aspects relating to Motivational counselling and Behaviour which will allow students of this program to become Wellness Coaches and Counsellor in schools , Colleges and IT companies


    • NSDC aligned intensive and competitive curriculum with 70/30 practical theory ratio.
    • Eminent faculties with strong research and Industrial background in Diet Counselling.
    • State-of-the-art infrastructure and laboratory facilities.
    • Training/internships with leading hospitals, clinics, NGOs, healthcare and wellness centers and Food processing industries
    • Student centric facilities such as wifi-enabled campus, gymnasium, recreation facilities, library, hostel facilities, etc.
    • Conducive living and learning ambience.

    Fees Structure

    Fees Structure For Indian Students

    Program FeesAmount in INRPayment Terms
    Academic Fees (Note 1)INR 1,85,000/- per year
    Caution Money (Refundable)INR 10,000/- (Refundable)Refundable University Caution Money to be paid at the time of admission

    Note 1

    Academic Fees includes Tuition fees, Regular exam fees, Library books & e-journals, Laboratory fees , Practical and Skills Journal. These fees are refundable according to UGC policy. Backlog Exam Fee shall be charged separately. Medical Fees of Rs. 5500/- for basic medical facilities on campus are Non-Refundable.

    Note 2

    • Hostel & Mess Fees include Hostel Stay and Mess/Dining charges.
    • Laundry facility is available to student on payment basis.

    Note 3

    • Academic fees shall be increased up to 15% each year as per the University policies during the period of the program at the discretion of the Management.
    • Revised fees will be applicable to new and existing students.

    Other Notes

    • In case a crash course is conducted, a separate fee between Rs.5,000 to Rs.10,000 will be charged. The same shall be notified separately.
    • Nominal fees of Rs.500/- is charged for every non-credit mandatory IDSC course per student.
    • Education loan facility available from nationalised banks.
    • Pay per use bus service for city trip for hostel students @ Rs. 100/- per trip (to & fro).

    Discretionary Quota 5% Seats are reserved as Discretionary Quota Seats. Only students with high academic record are considered for Discretionary Quota Seats. The fees for Discretionary Quota Seats will be double the Academic fees for Indian Students to be paid to the University.

    • Start of any academic program is subject to minimum enrolment. In case a program does not commence, student will be refunded entire fees as well as the application form charges.

    Payment of Fees:-

    Cancellation & Refund Policy:-

    Eligibility & Fees

    1. B.Sc. In Beauty and Wellness with Specialisation in Wellness.
    2. B.Sc with Home Science / Family and Community Science / Nutrition & Dietetics / Food Science & Nutrition / Food Service Management and Dietetics / Food Quality Control / Clinical Nutrition & Dietetics with Chemistry / Biochemistry at additional level and all group of Life science in UG level (Botany, Zoology, Biochemistry, Biotechnology, Microbiology and Chemistry).Bachelor of Nursing from any University , B. Pharma Degree OR BSc. Nursing, MBBS Degree

    3. Fees: Rs. 75,000

    Important Dates

    • Admissions Open– 2 Dec 2019

    • Last Date of Application – 31 July 2020

    • Classes Commence from – August 2020


    Duration: 12 months including 2 months internship in Gyms and Hospitals.


    Symbiosis Skills & Open University (SSOU), Kiwale, Village – Kiwale, Adjoining Pune Mumbai Expressway, Pune - 412101 , Maharashtra, India.

    Course Structure




    Principle for Diet Therapy


    Assessment of Nutritional Status


    Meal planning and Management


    Therapeutic diet for Metabolic disorders


    Fundamentals of Human Physiology and Biomechanics


    Professional competency skills for Masters


    Food Service Management For Dietetics


    Pre and Post Surgical Nutrition


    Diet Management for sports and fitness


    fundamentals of diet Counselling


    Professional competency skills for Masters -II


    Internship for dietician

    Next Steps

    • If you need more information on the content, we would like to suggest to you to attend one of our weekly counselling seminars. For any other information, you may call us at 020-27187768/66,8007001777,8806062789 or

    • To fill up admissions form, click here

    • Last date of admissions – 31st July 2020

    • *Dates are subject to change